Three-time Wine Writer of the Year Tom Stevenson updates and enriches his award-winning visual guide to the wines of the world. Described as ldquo;a heroic piece of work . . . an indispensable book which should be part of any serious wine lover's libraryrdquo; Sunday Times. From the Old World to the New, including all the emerging regions, pick up the latest on all the wine-producing areas across the globe; covers every appellation, official and unofficial, and all the best producers. Plus, find practical advice on tasting, storing and serving as well as expert tips on choosing food to accompany wine. A tantalising read which will appeal to any serious wine drinker's palate.
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敢不敢齣個中文版，拿著牛津詞典啃這書，啃死我瞭。。。敢不敢，敢不敢？
评分如果有酒桌禮儀和飲食搭配習俗補全就更好瞭
评分敢不敢齣個中文版，拿著牛津詞典啃這書，啃死我瞭。。。敢不敢，敢不敢？
评分如果有酒桌禮儀和飲食搭配習俗補全就更好瞭
评分如果有酒桌禮儀和飲食搭配習俗補全就更好瞭
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