The Drunken Botanist pdf epub mobi txt 電子書下載 2025

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Amy Stewart

Algonquin Books

2013-3-19

400

USD 19.95

Hardcover

9781616200466

圖書標籤: 酒植物學植物自然科普外國文學雞尾酒裝逼文藝青中老年必備

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发表于2025-04-18

The Drunken Botanist epub 下載 mobi 下載 pdf 下載 txt 電子書下載 2025

The Drunken Botanist pdf epub mobi txt 電子書下載 2025

圖書描述

A New York Times Bestseller

Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries.

Of all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous, some are downright bizarre, and one is as ancient as dinosaurs--but each represents a unique cultural contribution to our global drinking traditions and our history.

This fascinating concoction of biology, chemistry, history, etymology, and mixology--with more than fifty drink recipes and growing tips for gardeners--will make you the most popular guest at any cocktail party.

The Drunken Botanist 下載 mobi epub pdf txt 電子書

著者簡介

Amy Stewart is the award-winning author of six books on the perils and pleasures of the natural world, including four New York Times bestsellers, The Drunken Botanist, Wicked Bugs, Wicked Plants, and Flower Confidential. She lives in Eureka, California, where she and her husband own an antiquarian bookstore called Eureka Books and tend a flock of unruly hens in their backyard. She has spent the last few years on arduous research trips through the world's distilleries, wineries, and bars for her latest book, The Drunken Botanist.

She has written for the New York Times, the Washington Post, and many other newspapers and magazines, and has appeared frequently on National Public Radio, CBS Sunday Morning, and--just once--on TLC's Cake Boss. She is the recipient of a National Endowment for the Arts fellowship, the American Horticulture Society's Book Award, and a California Horticultural Society Writer's Award.

圖書目錄

The Drunken Botanist pdf epub mobi txt 電子書下載

想要找書就要到小哈圖書下載中心

qciss.net

立刻按 ctrl+D收藏本頁

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用戶評價

評分☆☆☆☆☆

信息量十足的博物誌。從釀酒的基礎原料、增添風味的香料以及點綴輔料三個方麵介紹瞭涉及榖物、草木、花果等百種植物的特點、趣聞以及曆史。即使存在晦澀的生化類專有名詞，也無法削減閱讀/摘記此書的熱情。推薦閱讀原版：一來英文名詞對將來的實踐更為實用；二來對比譯製版本，原版的排版也更為美觀。

評分☆☆☆☆☆

從植物的角度寫酒，非常好玩，讀過之後再喝純飲會努力想喝到原料的味道哈哈，嗯慢慢體會雞尾酒的配方。不過內容還是比較淺，需要單獨看每一種酒的書

評分☆☆☆☆☆

從品種和人文曆史多個方麵介紹各種植物釀酒。行文幽默，非常有趣的題材和敘述。如果本身是調酒愛好者，書裏還有或經典或奇趣的配方。

評分☆☆☆☆☆

很有意思的一本書，學到瞭好多奇奇怪怪的知識。比如因為基因型的差異，有人會覺得茉莉花有蜂蜜的香味，而有人會聯想到尿味；還有牙科診所的味道來源於丁香提取物（用於麻醉）；香草為什麼貴，結個豆莢太不容易瞭，每天隻開一朵花，隻有一種蜂纔能授粉，豆莢發育需要6-8個月，還隻有一種真菌纔能讓種子發芽；為什麼叫五月酒，五月以前香豬秧秧裏的香豆素積纍尚不夠高，毒性不強所以可以加到酒裏；關於金雞納樹的小故事也很有趣；Raki竟然可以用無花果釀造……紅色白金花的配圖是錯誤的

評分☆☆☆☆☆

不喜歡抖機靈