Amazon.com "This book is designed to be a comprehensive, long-term fix to your weight problem," says Gary Null, author of over 50 books and a well-known manufacturer of vitamins and supplements. Gary Null's Ultimate Lifetime Diet presents an integrative approach combining diet, exercise, supplements, juicing, cleaning up your personal environment, and examining your life choices and values. First, Null offers an interesting discussion of obesity, the hormonal connection, eating disorders, and diets. Then he recommends a mostly vegetarian, long-term dietary plan emphasizing low-glycemic, complex carbohydrates plus fish and juices, and avoiding "dead foods": meat, sugar, and processed carbohydrates. Null gives a 31-day meal plan with recipes. Breakfast might be Raspberry Oat-Soy-Banana Pancakes, Quinoa Mango Delight, or Carob Nut Milk Shake (made with soy milk). Lunch might be Cayenne Swordfish (with a spicy olive oil and tofu sauce), Gary's Vegiball Stew (made with vegetables, herbs, and seitan), or Popeye Loves Olive (can you guess?). Dinner recipes include Almond Chop Suey, Stir-Fried Tempeh with Broccoli and Lemon Threads, and many interesting pastas. Desserts are mostly a variety of puddings made with fruit and tofu. Besides the diet plan, Null describes his recommendations about exercise; juicing; vitamins, minerals, herbs, and amino acids; and techniques for handling chronic stress. He also presents a collection of inspiring success stories. --Joan Price From Publishers Weekly In Part One of his new book, talk-show host Null (Gary Null's Ultimate Anti-Aging Program) explains in lengthy detail what he considers to be the negative effects of many diets, including hormonal imbalances and eating disorders. Although some readers will find this amount of information helpful, others may become discouraged by the lengthy explanations and clinical terminology used. In Part Two, Null offers his solution, which combines behavior modification, "detoxifying" one's system with specific foods and liquids instead of dieting and pages of recipes that support a healthier lifestyle. The honest and realistic success stories in Part Three are likely to inspire the reader to take Null's advice. Ultimately, Null asks readers to analyze their relationship to food (whether eating masks depression and anxiety, for example). The extensive appendixes--profiling foods, chemicals and medical terms--are a very helpful reference. Readers already familiar with alternative medicine and/or holistic living will benefit from Null's vision, but, due to its size, the book may overwhelm those addressing their diet and weight issues alone or for the first time. One Spirit BOMC selection. Copyright 1999 Reed Business Information, Inc. See all Editorial Reviews
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读进去之后,我发现作者在描述身体自愈和排毒机制时,用了很多我之前从未接触过的生物学类比,这部分内容读起来颇有挑战性,需要时不时停下来查阅一些背景知识才能完全理解他构建的“内在生态系统”理论。他对于“毒素”的界定非常广泛,几乎涵盖了我们日常接触的大部分加工成分,这种全方位的警示,说实话,在阅读过程中让我对自己的饮食习惯产生了强烈的反思和不安。我尤其欣赏他没有仅仅停留在“吃什么,不吃什么”的层面,而是深入探讨了“为什么”——即身体是如何被设计来处理营养和废物,以及现代生活方式是如何违背了这种自然设计。这种深层次的理论支撑,让他的建议不再是空泛的口号,而像是基于某种“自然法则”的推导。不过,书中对某些特定食物的绝对禁止,显得有些过于绝对化,这让我这个习惯了营养学界“中庸之道”的读者感到一丝犹豫,或许需要根据个人反应进行微调。
评分与其他强调运动或卡路里计算的指南截然不同,这本书将大部分篇幅投入到对“水”和“空气”这些看似基础要素的细致解析上。我对作者关于饮水时机的详尽论述印象深刻,他不仅仅关注了饮水量,更关注了水的“品质”以及在一天中不同生理阶段饮用的“时机”对身体代谢的影响。这种对细节的偏执,构成了这本书强烈的个人色彩。从一个追求效率的现代读者的角度来看,这些描述可能显得冗长,但如果你接受了作者关于“万物皆有其自然节奏”的前提,那么这些细枝末节就构成了整体理论的基石。阅读过程中,我仿佛在跟随一位对自然界有着近乎宗教般虔诚的导师,他要求你慢下来,去观察最微小、最容易被忽视的元素,并赋予它们重大的意义。这种强调基础、拒绝捷径的叙事方式,非常具有说服力。
评分全书的论述风格呈现出一种强烈的、几乎是布道式的个人魅力。作者的文字充满了确信和权威感,这使得阅读过程本身就带有一种接受“终极真理”的仪式感。他对于“生活方式重塑”的定义,远远超出了厨房的范围,触及到了睡眠习惯、压力管理,甚至是人际关系的和谐度,暗示着只有当生活的各个层面都回归到“自然”的轨道上时,身体的健康和理想体重才能自然而然地实现。虽然这种全方位的介入可能会让一些追求简单解决方案的读者望而却步,但对于那些已经尝试过无数次传统节食法而效果不彰,并渴望找到一套更深层次生活哲学的读者来说,这本书提供了一个非常完整、自洽的生态系统。它不是教你如何欺骗身体,而是教你如何与身体和谐共处,并最终让身体为你工作。
评分这本书的篇幅之巨,使得它更像是一部个人生活方式的“操作手册”,而不是一本简单的食谱集。我惊喜地发现,其中关于“身体感知力”的培养占据了相当大的比重。作者强调的不是用尺子或体重秤来衡量进步,而是要学会倾听身体发出的信号,比如消化时的感觉、醒来时的精神状态,甚至是情绪的波动与饮食的关联。这部分内容写得极其细腻,充满了对人类直觉能力的推崇。我尝试着运用书中所说的几种“自我觉察练习”,比如慢速进食和记录餐后情绪曲线,确实发现了一些过去忽略的细节。这种从“外部规则”到“内在智慧”的转变,是这本书最让我感到耳目一新的地方。它试图将“饮食”从一项任务,提升为一种与自我持续对话的艺术形式,这远超出了我最初对一本“减肥书”的预期。
评分这本书的封面设计,说实话,第一眼看过去,就透着一股子非常“复古”的感觉,那种九十年代健康生活类书籍的经典配色和字体组合,让人不禁想起那些在录像带里讲解自然疗法的专家。我拿到书的时候,首先翻阅的是目录,它给我的第一印象是内容非常庞大且细致入微,似乎涵盖了从基础的营养学原理到具体的食谱安排,再到心理调适的方方面面。我特别关注了它关于“终身”这个概念是如何阐述的,毕竟市面上的减肥书大多是短期速成,而这本书似乎致力于提供一个可持续的生活哲学。光是前言部分,作者就花了大篇幅来阐述他对于现代工业化食品体系的批判,语气非常坚定,带着一种“拨乱反正”的使命感。我个人对这种激进但又充满激情的论调挺买账的,它激发了我想要深入了解其核心理论的兴趣。特别是关于“天然”的定义,作者似乎有自己一套非常严格的标准,这与其他一些稍微妥协的健康指南形成了鲜明对比。总的来说,初读体验是:信息量爆炸,态度鲜明,像一本需要认真研读的教科书而非轻松的读物。
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