Gut

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出版者:Greystone Books
作者:Giulia Enders
出品人:
页数:256
译者:David Shaw
出版时间:2015-5-24
价格:USD 17.95
装帧:Paperback
isbn号码:9781771641494
丛书系列:
图书标签:
  • 科普
  • 英文原版
  • 健康
  • 医学与生理
  • 英文
  • 美国
  • 肠道菌群失调
  • 浅显易懂
  • 肠道健康
  • 肠道菌群
  • 饮食
  • 健康
  • 营养
  • 消化
  • 微生物
  • 免疫力
  • 大脑-肠道连接
  • 生活方式
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具体描述

For too long, the gut has been the body’s most ignored and least appreciated organ, but it turns out that it’s responsible for more than just dirty work: our gut is at the core of who we are. Gut: The Inside Story of our Body's Most Underrated Organ gives the alimentary canal its long-overdue moment in the spotlight. With quirky charm, rising science star Giulia Enders explains the gut’s magic, answering questions like: Why does acid reflux happen? What’s really up with gluten and lactose intolerance? How does the gut affect obesity and mood? Communication between the gut and the brain is one of the fastest-growing areas of medical research—on par with stem-cell research. Our gut reactions, we learn, are intimately connected with our physical and mental well-being.

Aided with cheerful illustrations by Enders’s sister Jill, this beguiling manifesto will make you finally listen to those butterflies in your stomach: they’re trying to tell you something important.

作者简介

Giulia Enders (born 1990) is a German physician and writer.

Enders is a two-time scholarship winner of the Wilhelm Undelse Heraeus Foundation and currently works on her doctorate of medicine at the Institute for Microbiology in Frankfurt.

In 2012 she won the first prize at the Science Slam in Freiburg, Berlin and Karlsruhe with her talk Darm mit Charme (Charming Bowels). This talk was also published on YouTube. Enders received the offer to write a book about this subject that has sat atop the German paperback charts shortly after the release in March 2014. The drawings for the book were made by her older sister, Jill Enders.

目录信息

读后感

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看《肠子的小心思》刚翻了十几页,我就开始在朋友圈里疯狂推荐!!本书绝对可以入选我的年度书单十佳,是的,我知道现在才刚刚三月份,2016年才刚过了不到四分之一,我甚至一度想把此评命名为“今年过节不收礼、收礼只收这本书”!用一句话总结这本书的话,就是——最为高精尖...  

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有意思的科普。

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十分有趣,结构和条理清晰,带领我认识肠道的内部世界

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详实有趣的生物学和营养学科普书

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拖拉到今天才把这本早好几年就想看的书看完了。里面的内容很多都已经比较熟悉了,但是在看一遍书还是比较系统一点。一个结论,多吃酸奶和韩国辣白菜。不要一味地追求绝对的干净。

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内容浅显易懂,妙趣横生,例如:口水是过滤的血液,阑尾是有益菌的储藏室。哈哈,尿不也是过滤的血液吗?!

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