Advanced Dairy Science and Technology pdf epub mobi txt 电子书下载 2025

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出版者:

作者:Britz, Trevor J. (EDT)/ Robinson, Richard K. (EDT)

出品人:

页数:312

译者:

出版时间:2008-3

价格:1891.00 元

装帧:

isbn号码:9781405136181

丛书系列:

图书标签:

Dairy Science
Dairy Technology
Milk Processing
Dairy Chemistry
Dairy Microbiology
Food Science
Food Technology
Animal Science
Agriculture
Dairy Engineering

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具体描述

This important and comprehensive book covers, in depth, the most important recent advances in dairy technology. Providing core commercially important information for the dairy industry, the editors, both internationally known for their work in this area, have drawn together an impressive and authoritative list of contributing authors.

Topics covered include: heat treatment, membrane processing, hygiene by design, application of HACCP, automation, safety and quality, modern laboratory practices and analysis, and environmental aspects.

This book is an essential purchase for all dairy technologists worldwide, whether in academic research and teaching, or within food companies.