Food Italia pdf epub mobi txt 電子書 下載2025
Valerio Costanzia, Italian food and wine expert, has forged and developed his talents thanks to continuous work on publications in the field. He manages all aspects of these projects, from photographs and editing to contents, as well as remaining faithful to his time-honoured love of the cinema.
- 葡萄酒
- 美食
- 沒讀完
- 文化
- 意大利
- 吃
- ~Cuisine
A large-format book, packed with colour illustrations, presents the best of Italian food, with sections dedicated to the classic Italian products and information on the countryside and the different areas, from the Alps to Sicily, where these exceptional products start life.
Each chapter of the book is dedicated to one of the 20 regions of Italy, with characteristic products, classic recipes and a brief photographic reportage on the area, including notes on history, art and traditions.
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