Principles of Food, Beverage, and Labor Cost Controls 9E

Principles of Food, Beverage, and Labor Cost Controls 9E pdf epub mobi txt 电子书 下载 2025

出版者:John Wiley & Sons
作者:Paul R. Dittmer
出品人:
页数:656
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出版时间:2008-10-10
价格:GBP 294.99
装帧:Hardcover
isbn号码:9780471783473
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Separated into four parts including an introduction to food, beverage, and labor cost controls followed by separate sections each devoted to food, beverage, and labor, this classic text has been updated in this new Ninth Edition. In this new edition, key terms, key concepts, review questions, and spreadsheet exercises reinforce and support readers understanding. It also features increased discussion and examples of technology use in food and beverage operations, a running case study, and a separate chapter on menu analysis and engineering. This text is well suited for classroom, professional training, and on–the–job use.

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