Estonian Tastes and Traditions pdf epub mobi txt 电子书下载 2025

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出版者:Hippocrene Books

作者:Karner, Karin Annus

出品人:

页数:315

译者:

出版时间:2005-11

价格:$ 28.19

装帧:HRD

isbn号码:9780781811224

丛书系列:

图书标签:

Estonian cuisine
Estonian culture
Traditional food
Recipes
Estonia
Baltic states
Cooking
Food traditions
Cultural heritage
Gastronomy

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具体描述

The only book widely available on Estonian food and cooking, 'Estonian Tastes and Traditions' completes Hippocrenes coverage of the cuisines of the Baltic region. Estonian food is simple, based on such staples as potatoes, pork, sauerkraut, preserved fish, and dark bread. This comprehensive volume contains 165 traditional recipes for such dishes as Sweet and Sour Red Cabbage (Magushapu Punane Kapsas), Beer Soup (Ollesupp), and Honey Candy (Meekompvekid). Chapters covering basics such as meats, vegetables, and breads are supplemented with chapters on turnovers, pancakes, and preserves. Also included is extensive cultural and historical information and an Estonian-English food glossary.