Hot on the heels of the much-praised "Muffin Bible" (July 2006) comes the "Cake Bible", in the same gorgeous format and with even more simple recipes for satisfying, home-baked treats. "Cake Bible" has a cake for every occasion and every taste, from old family favourites like the Family Chocolate Cake, to brand new taste sensations like the Lemon Semolina Cake with Orange Glaze. It also includes a variety of melt-in-the mouth puddings and tarts, and is illustrated with beautiful photographs that are sure to get your mouth watering in anticipation. With easy-to-follow instructions to ensure you bake the perfect cake every time, the "Cake Bible" is perfect for every home cook. Bursting with more than 130 delectable cake and pudding recipes, "Cake Bible" includes such tempting treats as: Coconut Cake with Caramel Rum Sauce Chocolate, Hazelnut and Ricotta, Cheesecake, Fresh Plum Tart with Crumble Topping Ginger and Apple, Upside-down Cake Lemon, Meringue, Pie, Little Sticky Date, Puddings with Hot Butterscotch, Sauce Rhubarb and Lemon cake, rich old-fashioned Fruit Cake, Vintage Victoria, and Sponge Cake with Cream and Jam.
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