The Route 66 Cookbook offers 2,400 miles of the Mother Road's best: travel, history, and great eateries. This classic cookbook offers the ultimate in anecdotes and recipes, guaranteed to inspire fond memories and satisfy the heartiest of appetites. Marian Clark, a recognized authority on culinary Route 66, provides over 250 delicious reasons Americans celebrate the ultimate in road trips, whether heading east or west, along Route 66.
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