All About Braising pdf epub mobi txt 电子书下载 2024

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Molly Stevens

W. W. Norton & Company

2004-10

416

USD 35.00

Hardcover

9780393052305

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发表于2024-09-23

All About Braising epub 下载 mobi 下载 pdf 下载 txt 电子书下载 2024

All About Braising pdf epub mobi txt 电子书下载 2024

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From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well-braised dish. The art of braising comes down to us from the earliest days of cooking and today it remains as popular and as uncomplicated as ever. Everything you need to know is here, including a thorough explanation of the principles of good braising with helpful advice on the best cuts of meat, the right choice of fish and vegetables, and the right pots. Molly Stevens gives 125 reliable, easy-to-follow recipes for meat, poultry, seafood and vegetables, for both quick-braised and slow-cooked dishes, along with planning tips highlighting the fact that braised foods taste just as good, if not better, as leftovers.

All About Braising 下载 mobi epub pdf txt 电子书