A delightful edition of an English wartime favorite
First issued in 1941, when the food shortages of World War II made it essential for every scrap of kitchen waste to be used to feed the nation, this book enabled the meager wartime rations to be supplemented in thousands of homes by a regular supply of eggs and meat. Reissued specially for the growing number of people interested in organic and locally grown food sources, this quirky volume contains everything that the small-scale raiser of rabbits or poultry needs to know. Egg-production, buying, housing, feeding, breeding, and diseases are all fully dealt with by experts, while simple and practical instructions are charmingly enhanced by the original illustrations.
具体描述
读后感
评分
评分
评分
评分
用户评价
相关图书
本站所有内容均为互联网搜索引擎提供的公开搜索信息，本站不存储任何数据与内容，任何内容与数据均与本站无关，如有需要请联系相关搜索引擎包括但不限于百度，google,bing,sogou 等
© 2025 book.quotespace.org All Rights Reserved. 小美书屋 版权所有