When the next craving hits, turn these pages to find the perfect cure. Whether it's a seductively sweet creme caramel, the naughty but oh-so-nice chocolate fudge puddings, or an exotic saffron spice cake that's needed, you'll find it here. The bestselling and award-winning Chunky Food series cookbooks, being relaunched in 2009, offer clever collections of easy-to-cook, flavoursome recipes which take their inspiration from a great variety of international cuisines.
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