序 中國獼猴桃科研和産業的崛起及可持續發展
(一) 資源及保護利用
種質資源性狀描述和評價的必要性——以獼猴桃為例(The Need for Characterisation and Evaluation of Germplasm: Kiwifruit as an Example) A. Ross Ferguson
嶗山野生獼猴桃資源調查及嫁接親和性試驗(Investigation of Kiwifruit Resources to Laoshan Mt. and the Compatibility Study as Rootstock for Acitinidia deliciosa and A.chinensis) 宮象暉 等
雲南文山州麻栗坡、西疇縣的獼猴桃資源及利用評價(The Germplasm Resources and exploitation of Kiwifruit in Malipo, Xichou Counties, Wenshan District in Yunnan Province) 鬍忠榮 等
滇東南野生獼猴桃資源及其分布特點(Wild Kiwifruit Resources and Its Distribution in Southeast of Yunnan Province) 李坤明 等
湖南獼猴桃資源的研究與利用(The Research and Exploitation of Kiwifruit Resources in Hunan) 熊興耀 等
廬山獼猴桃屬植物資源(The Actinidia Resources at Lushan Botanical Garden) 易官美 等
湖南黃桑自然保護區獼猴桃種質資源調查報告(Report on Germplasm Resources of Actinidia in Huangsang Natural Reserve of Hunan Province) 張忠慧 等
(二) 育種與新品種試驗
果皮感官性狀的評價(Sensory Properties of Fruit Skins) Rachel L. Amos
果樹育種中風味性狀的鑒評——以獼猴桃為例(Identifying Flavour Targets for Fruit Breeding: A Kiwifruit Example) W. V. Wismer 等
早熟黃肉無毛新品種‘鄂獼猴桃3號’選育研究(A New Early-mature, Hairless Kiwifruit Cultivar with Yellow Flesh ‘E mihoutao-3’) 陳慶紅 等
獼猴桃新種——長果獼猴桃的生物學特性及其開發利用價值評價(Studies on the Biological Characteristics and Evaluation of Development and Utilization of Actinidia longicarpa) 李潔維
廣東省和平縣獼猴桃品種選育及推廣應用(The Selection and Utilization of Kiwifruit Cultivars in Heping County, Guangdong Province) 王麗君 等
紅肉獼猴桃雜交育種研究(The Hybridization Breeding of Red-flesh Kiwifruit in Sichuan) 王明忠 等
毛花獼猴桃新品種——‘華特’(New Selection of Actinidia eriantha Benth Kiwifruit Cultivar ‘White’) 謝鳴 等
‘華優’獼猴桃區域試驗初報(Trial Report of a New Kiwifruit Cultivar—‘Huayou’) 嚴平生
美味獼猴桃新品種‘金香’的選育和推廣(The Breeding and Extension of New Kiwifruit Cultivar ‘Jinxiang’ from Actinidia deliciosa) 嚴平生
軟棗獼猴桃優良品係選育(Good Cultivars Selection Breeding of Actinidia arguta (Sieb. & Zucc.) Planch.) 趙淑蘭 等
(三) 高效栽培與病蟲害防治
4個獼猴桃新品種生物學特性的觀察比較(Comparison Study on the Biological Characteristics of Four Kiwifruit Cultivars) 陳緒中 等
夏季遮蔭對獼猴桃生長發育的影響(Effects of Overhead Shading in Summer on Growth and Development of Kiwifruit) 何科佳 等
丘陵山地獼猴桃果園抗旱技術(Study on the Anti-draught Technique for Kiwifruit Production in the Upland Area) 黃春源
獼猴桃細菌性潰瘍病綜閤防治技術研究初報(Study on the Technique for Controlling Bacterial Canker of Kiwifruit) 劉旭峰 等
和平縣獼猴桃引種品種的品質比較(Quality Comparison of 12 Kiwifruit Cultivars Introduced to Heping County) 陸毅章 等
長沙地區獼猴桃園金龜子發生規律研究(Study on the Occurrence of Scarabs in Kiwifruit Orchard in Changsha) 彭俊彩 等
‘LD-1’砧木與美味獼猴桃高抗性組閤相關問題試驗研究(‘LD-1’ Stock and High Resisting of Delicious Kiwi Fruit Make the Experimental Study of Relevant Problems Up) 石澤亮 等
獼猴桃凍害防治探討(Preliminary Study on the Control Measures of Kiwifruit Frozen Damage) 王西銳 等
利用替代植物減輕獼猴桃果園金龜子為害初探(Primary Studies on Using Substitute Plants to Alleviate Chafer’s Injury to Kiwifruit Garden) 張傢晟 等
‘米良1號’在和平縣的引種錶現與栽培技術(The Introduction and Cultivation of ‘Miliang-1’ in Heping County, Guangdong) 張小山 等
(四) 生物技術與生理生化
重金屬三價鉻和六價鉻對獼猴桃花粉外壁超微結構及萌發率的重要影響(Both Trivalent and Hexavalent Chromium Strongly Alter in Vitro Germination and Ultrastructure of Kiwifruit Pollen) Anna Speranza 等
光照影響獼猴桃果實的蒸騰與鈣積纍研究(Light Influences Transpiration and Calcium Accumulation in Fruit of Kiwifruit Plants (Actinidia deliciosa var. deliciosa)) Giuseppe Montanaro 等
獼猴桃果實發育過程中外果皮細胞壁多聚糖的變化(Changes in the Cell-wall Polysaccharides of Outer Pericarp Tissues of Kiwifruit During Development) Xingjun Li 等
楚源獼猴桃健果素的應用效果研究(Effects of Truwind? Kiwifruit Caring Agent (TKCA) on ‘Cuiyu’ Kiwifruit) 蔔範文 等
蔗糖與硼酸濃度對4種獼猴桃雄株花粉萌發的影響(Effect of Sucrose and Boric Acid Concentration on Pollen Germination of Four Actinidia Species) 黃芳 等
獼猴桃品種‘皖翠’芽變位點的SCAR標記研究(Study on SCAR Marker Variation of ‘Wancui’ Kiwifruit Sport) 賈兵 等
獼猴桃AFLP遺傳多態性及其性彆相關標記(Genetic Diversity and Sex Linkage Markers in Actinidia Based on AFLP) 柯輝鵬 等
獼猴桃、刺葡萄籽油超臨界CO2萃取及其功效成分的GC/MS分析(Oil Extract from Kiwifruit and Spine Grape (Vitis davidii Foex.) by Supercritical CO2 and Its Composition Analyzed by GC/MS) 王仁纔 等
大果靈在‘翠玉’獼猴桃上應用效果的係統評價(Systematic Evaluation of the Effects of CPPU on ‘Cuiyu’ Kiwifruit) 王中炎 等
美味獼猴桃葉遭遇高溫後蛋白質種類的變化(The Change of the Protein Category in Leaf of Actinidia deliciosa Suffered by High Temperature) 嚮小奇
抗氧化劑對獼猴桃籽油抗氧化性能的影響(Effects of Antioxidants on the Anti-oxidative Protection of Kiwi Fruit Seed Oil) 張永康 等
‘楚紅’獼猴桃果肉紅色形成規律初探(Studies on the Mechanism of Red Coloration in ‘Chuhong’ Kiwifruit Cultivar) 鍾彩虹 等
(五) 貯藏保鮮與深加工
夏季修剪及采前噴施氯化鈣對獼猴桃貯藏、低溫傷害的影響(Summer-pruning and Preharvest Calcium Chloride Sprays Affect Storability and Low Temperature Breakdown Incidence in Kiwifruit) Dimitrios Gerasopoulos 等
獼猴桃貯藏對低溫的敏感性與采前溫度及采收時的可溶性固形物含量相關聯(The Susceptibility of Kiwifruit to Low Temperature Breakdown is Associated with Pre-harvest Temperatures and At-harvest Soluble Solids Content) J. Burdon 等
挑選適閤長期貯藏的‘海沃德’獼猴桃(Discriminating Batches of ‘Hayward’ Kiwifruit for Storage Potential) Jinquan Feng 等
曝曬對獼猴桃品質及貯藏性的影響(Effects of Insolation on Fruit Quality and Storabilty of Kiwifruit) 蔡金術 等
獼猴桃果汁罐頭生産工藝的研究(Study on the Processing Technology of Kiwifruit Juice Can) 李加興 等
獼猴桃果仁營養餅乾的研製(Production of Nutritive Kiwifruit Biscuits from Seeds) 李加興 等
微波技術在獼猴桃果脯生産工藝中的應用(The Application of Microwave Technology to the Processing of Preserved Kiwifruit) 李加興 等
2005年陝西獼猴桃難貯的原因剖析(Analysis on the of Poor Storage Quality of Kiwifruit in 2005 in Shaanxi) 劉運鬆 等
提高獼猴桃果實耐貯性的研究進展(The Research of Storage of Kiwifruit) 肖誌偉 等
(六) 國內外市場開拓
陝西獼猴桃産業“十五”現狀迴顧與“十一五”發展對策(Current Situation of Shaanxi’s Kiwifruit Industry During ‘the Tenth Five-year Plan’ and the Development Strategy for ‘the Eleventh Five-year Plan’) 雷玉山 等
提高品質降低成本促進和平縣獼猴桃産業可持續發展(The Sustainable Development of Kiwifruit Industry in Heping County with the Help of Quality Improvement, Lowering Cost) 劉忠平 等
如何提高獼猴桃果實商品率(Some Techniques for Increasing the Commercial Fruit Rate of Kiwifruit) 龐風岐 等
海洋果業和西安匯豐有機獼猴桃産業的發展對策(The Strategy of Organic Kiwifruit Production by Ocean Fruit and Xi’an HSBC Company) 嚴平生
(七) 新技術應用
有機獼猴桃生産標準研討(The Discussion Issues for the Guidelines of Organic Cultivation on Kiwifruit) 韓禮星 等
‘金桃’獼猴桃在意大利的推廣與栽培技術發展(The Propagation and Cultivation Technique of ‘Jintao’ in Italy) 薑正旺 等
獼猴桃(Actinidia spp.)果皮的粘離性狀研究(A Study on Traits of Adhesive and Easy Peeling Skin from Kiwifruit (Actinidia spp.)) 徐小彪 等
獼猴桃氣象災害的發生與防治(The Occur and Protection of Climatic Damage on Kiwifruit) 張淼 等
附 錄
抓住機遇 迎接挑戰 促進獼猴桃産業的持續 快速 健康發展 李揚達
· · · · · · (
收起)
