Maximising the Value of Marine By-products

Maximising the Value of Marine By-products pdf epub mobi txt 电子书 下载 2025

出版者:CRC Pr I Llc
作者:Shahidi, Fereidoon 编
出品人:
页数:532
译者:
出版时间:2006-12
价格:$ 350.24
装帧:HRD
isbn号码:9780849391521
丛书系列:
图书标签:
  • Marine by-products
  • Valorisation
  • Sustainable seafood
  • Circular economy
  • Waste management
  • Biorefinery
  • Food innovation
  • Aquaculture
  • Fisheries
  • Biotechnology
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具体描述

A complete review of the characterization, recovery, processing, and applications of marine by-products, "Maximising the Value of Marine By-Products" begins with a summary of the physical and chemical properties of marine proteins and lipids and assesses methods for their extraction and recovery. The book goes on to examine the various applications of by-products in the food industry, including health-promoting ingredients such as marine oils and calcium, as well as enzymes, antioxidants, flavorings, and pigments. The book concludes with discussions of the utilization of marine by-products in diverse areas such as agriculture, medicine, and energy production.

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