The Taste of Home Baking Book is the ideal kitchen companion for anyone who enjoys making and sharing irresistible, fresh-from-the-oven treats For the first time ever, the very best baking secrets from readers of "Taste of Home" magazine have been collected and specially selected to give you...

*725+ RECIPES AND VARIATIONS, all tested, tasted, and approved by the "Taste of Home" editors and Test Kitchen staff.

*SIMPLE, STEP-BY-STEP INSTRUCTIONS and quick-read ingredient lists to make baking a snap.

*675+ COLOR PHOTOS of finished recipes, common ingredients and baking how-to's.

*13 COMPREHENSIVE CHAPTERS covering all the delicacies you love to make, including cookies, brownies, bars, pies, cakes, breads and more

*PREP AND BAKE TIMES for every recipe to help plan your kitchen time.

*150+ PRACTICAL, PROVEN TIPS for delicious results every time...plus handy reference charts.

*AT-A-GLANCE, ALPHABETICAL LISTS for each chapter and complete subject and reference indexes.

Whether you're a novice or an experienced home baker, you'll discover scrumptious sweets, savory treats and batches of delectable, oven-fresh ideas for any occasion in "The Taste of Home Baking Book."