A practical guide for food arrangement and decoration with the focus on simple tricks. Features tried & true techniques that have been developed by professionals. Precise step-by-step instructions accompany more than 100 photos Think quick and easy: these amazing garnishing ideas don't involve time-consuming carving. The focus instead is on simple tricks for food design that home cooks can achieve. There's a heaping helping of guidance and information, including tips and shortcuts that even professional chefs use. From roses of smoked salmon to chocolate leaves on a cake, the food looks as mouthwatering as it tastes.
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