Field Guide to Meat pdf epub mobi txt 电子书 下载 2024


Field Guide to Meat

简体网页||繁体网页
Green, Aliza
Chronicle Books Llc
2005-2
400
CDN$ 17.95
Pap
9781594740176

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发表于2024-11-27

Field Guide to Meat epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Field Guide to Meat epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Field Guide to Meat pdf epub mobi txt 电子书 下载 2024



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At last, a field guide to identifying and selecting more than 200 different cuts and kinds of meat, from beef and poultry to game and cured meat!

An essential resource for every home cook or chef, "Field Guide to Meat "offers details on virtually every kind of meat available.

This practical guide includes more than 200 full-color photographs of cuts of beef, veal, pork, lamb, game, and poultry as well as more than 100 different kinds of cured meats and sausages. Cross-referenced with the photographs are in-depth descriptions of the cuts, including basic history, location in the animal, characteristics, information on how to choose the cut, and flavor affinities. Step-by-step preparation directions tell you whether the item is best marinated, braised, grilled, roasted, or pan-seared.

Trips to the butcher's aisle will no longer be intimidating, and you'll never end up with a cut that's too tough for dinner.

Field Guide to Meat 下载 mobi epub pdf txt 电子书

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